Vending Menu
paying homage to the land of his parents’ birth
meat selections refer to regional areas of the Philippines.
plates are named after members of the family.
american cuts of meat never tasted like this.
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all inihaw combination plates
are served with a splash of the park’s finest sauce
over a steamy mound of fluffy, long grain, white rice and
our special cornbread bibingka with coconut cream cheese. |
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SINGLE-ITEM CONBINATIONS
timyas
re-al rib-eye plate / 8
alex
batangueno beef rib plate / 8
jack
taal chicken plate / 8
elena
pork spare rib plate / 8
kala
portuguese sausage plate / 8
kahlil
hot link plate / 8
alyssa
pork loin plate / 8
aian
oyster plate / 8 |
CONCORDIA COMBINATIONS
choices of meat
re-al rib-eye roast
batangueno beef ribs
compostela pork tenderloin
mt. malindang pork spare ribs
taal manok (chicken)
my. mayon hot link sausages
hawaiian portuguese sausages
mama leah
two-meat combination / 10
big tony
three-meat combination / 14
the concordia boys
four-meat combination / 17
the whole family
six-meat combination / 22 |
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half a slab of batangueno beef ribs / 10
full rack of batangueno beef ribs / 18 |
