$11.99
MOUNT MAYON HOT LINK MEDLEY
smoked, sliced spicy sausages with sweet filipino longanisa [gf]
$11.99
$16.99
MOUNT TAAL MANOK (CHICKEN)
crispy, seasoned, smoke-roasted half chicken [gf]
$16.99
$18.99
MOUNT MALINDANG PORK RIBS AND RIBLETS
seasoned, slow-smoked st. louis pork ribs and rib tips [gf]
$18.99
$16.49
SAN PABLO PULLED PORK
a pound of sixteen-hour slow-roasted pork shoulder confit [gf]
$16.49
$18.99
TIMUAY BEEF TRI-TIP
a half pound of tender, season-crusted sirloin beef, cut deli-thin and paired with our horseradish crema [tri-tip - gf] [horseradish crema - gf, contains dairy]
$18.99
$18.99
MAMA LEAH'S COCONUT BEEF ADOBO
adobong baka sa gata (beef adobo with coconut) - sixteen-hour smoked chuck roast - cubed, and stewed in coconut cream, vinegar, chili, and patis (fish sauce) [gf, contains fish sauce]
$18.99
$16.99
COCONUT JACKFRUIT & MUSHROOM ADOBO
adobong langka at mushroom sa gata. jackfruit and mushrooms stewed in a vegan version of mama leah's coconut adobo sauce [gf, vegan]
$16.99
Market Price (lb)
SHORT RIB
a smoked, seasoned, meaty beef rib paired with our horseradish crema [short rib - gf] [horseradish crema - gf, contains dairy]
Market Price (lb)
$3.50
STEAMED WHITE RICE
a warm bowl of long grain jasmine rice is our starch base to extend and enhance the rich flavors of our meats, stews, and sauces [gf, vegan]
$3.50
$11
ANN'S CORNBREAD BIBINGKA
our original approach to an american classic where cornmeal is combined with rice flour and coconut milk then baked on a banana leaf to evoke flavors reminiscent of a rice cake native to the philippines [vegetarian, contains dairy]
$11
$6.50
LIGAYA VEGGIE MEDLEY
a pan-finished dish using olive oil and our seasoning blend to draw out the natural sugars in a mix of italian squash, yellow squash, and bell peppers [gf, vegan]
$6.50
$7.50
ESQUITE
a salute to echo park's raza roots - seasoned corn off the cob served with butter, mayo, freshly grated parmesan cheese, topped with cayenne pepper [gf, vegetarian, contains dairy]
$7.50
$15
NOEL'S SMOKED GOUDA MAC
macaroni with a creamy gouda mac sauce topped with cheddar, toasted parmesan, and panko bread crumbs [vegetarian, contains dairy]
$15
$18.50
WORKER WEDNESDAY PLATE
available only on wednesdays, the worker wednesday offers coconut beef, hot link medley, pulled pork, candy-coated chicken, veggie medley, cornbread bibingka, and rice all together on one plate [coconut beef contains fish sauce]
$18.50
$10.00
LOCAL LOVE LUNCH BOWL
available only on thursdays and fridays during lunch (11am - 3pm), each bowl comes with rice, buttered corn and your choice of either coconut beef [coconut beef contains fish sauce], pulled pork, or coconut jackfruit and mushroom adobo
$10.00
$4
BEVERAGES
coke | diet coke | sprite | dr. pepper | barq's root beer | hi-c fruit punch | hi-c pink lemonade | fanta orange | iced sweet tea | iced green tea | unsweetened iced black tea | iced raspberry tea
$4
$9
DESSERTS
ube (purple yam) flan by creme caramel la | buko pandan (coconut) flan by creme caramel la
$9
$9
SUNNY DAZE
the perfect refreshing blonde ale for those sunny california days. this tropical blonde was crafted with clementine oranges and fresh local orange blossom honey. 5.2% abv. barrelhouse brewing.
$9
$9
COOL KIDZ JUICY IPA
calicraft's take on the modern-day juicy ipa. mosaic and citrus hops burst from the glass, bringing loads of bright citrus and ripe tropical aromatics. 7.2% abv. calicraft brewing co.
$9
$9
STEVE AUSTIN'S BROKEN SKULL IPA
features citrus, cascade, and chinook hops to deliver big flavor with an easy finish. 6.7% abv. el segundo brewing co.
$9
$7
PACIFICO
a mexican pilsner-style lager first brewed in 1900 in mazatlan. 4.5% abv. grupo modelo.
$7
$9
PINEAPPLE MANA WHEAT
maui gold pineapple gives sweet aroma to this smooth-bodied, tropical brew. light gold with a slight wheat haze. sweet, fruity, and mellow with modest tartness. 5.5% abv. maui brewing co.
$9
$6
LOS INDIOS BRAVOS
the park's finest house golden pilsner is a salute to our great, great uncle lauro dimayuga and los indios bravos, translated as "the brave natives", an association of writers and scholars in europe who challenged the mistreatment of the native inhabitants of the philippines at the hands of spain. a refreshing golden pilsner with aromas of light honey and grassy hops paired with the tastes of malty sweetness moving into light bitterness. 4.8% abv. new belgium brewing.
$6
$8
STEVE AUSTIN'S BROKEN SKULL LAGER
an american lager for the working man and woman. 4.8% abv. el segundo brewing company.
$8
$8
TIKI TIME TROPICAL WHEAT
a refreshing blend of passionfruit, orange, guava. tropical and crushable. 6.5% abv. calicraft brewing co.
$8
$10
PAINT ME PURPLE - UBE LAGER
eccentric and hypnotic, this ube lager is tasty and creamy with easily drinkable character. 5.5% abv. engkanto brewery.
$10
$8
PACIFIC PINEAPPLE (canned)
juicy and tropical, pacific pineapple rolls ripe costa rica golden pineapples into fresh-pressed northwest apples for a refreshingly juicy and easy drinking session cider to relax your state of mind, no matter your locale. 5% abv. 2 towns ciderhouse.
$8
$8
PRICKLY PEARADISE (canned)
fruity and earthy, prickly pearadise brings some desert flare using a fusion of northwest apples and prickly pear cactus fruit to create a vibrant flavor oasis. 5.3% abv. 2 towns ciderhouse.
$8
$10
UBE MACAPUNO DELIGHT (canned)
brewed with ube, coconut, and a variety of darker grains to create complex layers of ube, vanilla cream, caramel, and chocolate. the nature of this porter gives it a fuller malty body with a nutty coconut finish. 8.2% abv. brewyard beer co.
$10
$8
KALINGA CALAMANSI PILSNER (canned)
the tart and citrus calamansi fruit gives the clean crisp lager body a very refreshing finish. 5% abv. brewyard beer co.
$8
$8
MANGO DAYDREAM HARD KOMBUCHA (canned)
twice brewed with a tropical trifecta of juicy mangoes, pineapples, and oranges - spiced with cayenne pepper. 6% abv. june shine.
$8